Sea Food - M.Polo Recipe

Dear Friends

pleasant surprise last Sathurday, at the Metro fish shop here in Munich. Among the Seafoods,

were Whelks and Scallop's walnuts (scallop's white muscles). Not the case, evidently, to remind me the benefits of eating seafood for deciding to buy a generous quantity for my dinner. The first, precooked, can be tasted with sesam bread (see in this blog: Cesar Salad) and butter or Garlic Sauce according to your preference. The second, cooked in a hot pan together with olive oil, chopped Scallions and cherry tomatoes, peppered before serving. In both case white eine according to your preference.

Salutations

Giancarlo